Hotpot Restaurant in Sichuan Shut Down for Adding Saliva Oil to Prepare Food
A recent investigation in Sichuan, China, has exposed a shocking food safety scandal involving a hotpot restaurant recycling “saliva oil.” This practice, which involves reusing leftover chili oil from diners’ soup bases, has sparked widespread outrage and concern over food hygiene. Authorities have seized substantial quantities of recycled beef tallow, emphasizing the risks posed by … Read more